The liquid pastry chefs at One Drop are inviting us to pull up a chair by the campfire with Toasted, an Imperial Pastry Stout that completely throws the recipe book into the oven. The Botany crew has pulled out all the stops for this campfire-inspired treat, packing a heavy grain bill with real cake mix, sweet milk sugar, rich cocoa nibs, vanilla, and golden syrup. It pours thick and midnight-black, releasing a towering aroma of fluffy marshmallow fluff, salted caramel mudcake, and deep Belgian dark chocolate. On the palate, it delivers a remarkably plush, full-throttle dessert experience that wraps your mouth in velvety layers of molten fudge and sweet, roasty goodness. To keep the sheer decadence in check, a clever hit of maple salt provides a rounding salinity, leading into a warming, luxurious finish. It's a beautifully technical, high-octane masterpiece.

Style: Imperial Pastry Stout
Brewery: One Drop Brewing Co.
Region: Botany, NSW
ABV: 10.9%
Vol: 440ml
Contains Lactose: Yes