The absolute wizards at Newstead’s Range Brewing are completely throwing out the rulebook with Best Served. Specifically engineered for their milestone 8th birthday celebration, this behemoth Imperial Pastry Stout packs the most absurdly massive lineup of decadent dessert additions the brewery has ever dared to cram into a single tank. It pours an opaque, motor oil black with a thick, velvety espresso head. On the nose, it hits you with a mind boggling aromatic payload of chocolate fudge brownie, maple syrup, toasted hazelnuts, and sweet vanilla beans. The palate is deeply luxurious, thick, and extraordinarily full bodied, layering rich flavors of chocolate sundaes and maple dipped donuts over a silky lactose foundation. Clocking in at a warming 11.5% ABV, it is a masterclass in dessert liquid engineering that reveals hidden layers of complexity the more it warms in your glass.

Style: Imperial Pastry Stout
Brewery: Range Brewing
Region: Brisbane, QLD
ABV: 11.5%
Vol: 440ml
Contains Lactose: Yes