Tessera’s Hulah Hoop Rosé is all about vibrant fruit and easy charm. Made from Tempranillo grown in the cool Adelaide Hills, it pours a rich salmon-pink and offers aromas of watermelon, red apple, and a hint of Turkish delight. The palate is dry yet generous, with fresh acidity keeping everything bright and moreish. A lively, food-friendly rosé that’s perfect for sunny afternoons or casual dinners alike.

• Region: Adelaide Hills, South Australia
• Varietal: Tempranillo
• ABV: 12.5%
• Vol: 750ml
• Vegan: Yes